Thursday, December 15, 2016

Holiday Chicken Wreath

4 chicken breast (cooked with galic)  and cut up
1 head of broccoli
1 red pepper
2  cans cream of chicken
4 pks crescent rolls
2 cups of shredded cheese
1 TBS onion salt
pepper


Lay crescent rolls, with point out, around the edges of your pan.  Spoon filling on the dough and fold the point side over and tuck it under! Cook at 350 for 20-30 mins.

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