Monday, January 13, 2014

Better Than Anything Cake
 

1 chocolate cake mix (with the ingredients needed to make the cake)
1 14 oz. can sweetened condensed milk
1 8 0z. container of Cool Whip
2 regular size Skor candy bar (crushed up)

Bake the chocolate cake mix as directed on the box.  Bake in a 9 x 13 pan.  Let cool.  Poke holes in the baked cake.  I like to use a straw, but you can use a fork or whatever you would like.  Pour the sweetened condensed milk evenly over the entire cake.  Spread the container of Cool Whip on top.  Crush up the Skor candy bars and sprinkle that on top.  Refrigerate.  Serve cold.

Tiffany
January 2014

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