2 Beef Ramen Noodle pkgs. (crunch noodles in a deep bowl)
1 lb coleslaw mix with carrots (or you can add your own shredded carrots)
1 cup sunflower seeds
1 cup almonds (sliced)
green onions to taste
Dressing:
2 flavor packs from noodles
1/2 cup apple cider vinegar
1/2 cup sugar
3/4 cup oil
thoroughly blend and pour over salad
Do Not Toss
Refridgerate 24 hours and then toss before serving
Thank you Sally! I've been wanting this one!
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