1-9" graham cracker pie crust
2 bananas sliced
1-1/2 pints choice of ice cream
1/2 c. Strawberry jam
1/4 c. Chocolate or fudge sauce
1 c. Cream
2 tbs. Sugar
1 tsp. vanilla
Prepare crust. In bottom of crust lay slices of banana, spoon ice cream over bananas alternating with strawberry jam and syrup until all are used up. Whip the cream with sugar and vanilla until stiff. Spread over ice cream and enjoy!
No comments:
Post a Comment