2 small to medium spaghetti squash (seeded and cooked)
1 8oz. Cream cheese
1/2 cup Frank's hot sauce
1/2 cup ranch dressing
2 medium chicken breasts (cooked and shredded)
2 cups shredded cheddar cheese
In a large saucepan combine hot sauce and cream cheese. Cook until the cream cheese is completely melted. Add ranch and chicken. Spoon the mixture into the squash. Sprinkle with the shredded cheese. Place in a 400 degree oven for 5 - 10 minutes until the cheese is melted.
Tiffany
From Gal on a Mission website
No comments:
Post a Comment