Hummus

1 16 oz. can garbanzo beans

1/4 cup liquid from beans

3 -5 Tbsp. Lemon juice 

3/4 - 1 Tbsp. Tahini (sesame seed paste)

2 cloves of garlic

1/2 tsp. salt

2 Tbsp. olive oil

Blend in the blender or food processor.

*I like mine a little more tart so I use 5 Tbsp. lemon juice.

Tiffany

August 2013